Pecan Pie
As November suddenly creeps up on me, I’ve been tackling my holiday to-do list. At the top: develop, test, and master a new version of …
As November suddenly creeps up on me, I’ve been tackling my holiday to-do list. At the top: develop, test, and master a new version of …
“I just don’t get it. I should have known something was wrong with those brownies the second I added 4 cups of flour. It was …
Before Hurricane Isaac hit, I did a lot of baking. We’re talking pies, cookies, and brownies like the Betty Crocker of south Louisiana (or, should …
I have the best memories of my mom making banana bread when I was a kid–it was soo moist, flavorful, and delicious. I never cared …
In honor of my good friend Ellen’s birthday this year, I re-post a favorite bakery recipe and her favorite cake. Happy 31st birthday Ellen! “I want …
There are so many amazing food blogs out right now adding to conversations about cooking, techniques, and sharing stories related to food. I follow several …
“I was cleaning out the fridge and brought these for you” Dr. Robert Hamm said to me Saturday morning as he dropped off his greyhound …
“Zucchini Bread. What? You can put zucchini in bread? Why on earth would you do THAT?” a friend said to me on the phone the …
Last weekend, I threw a small (kind of small, but big in personality) fondue party. Throwing a fondue party means, clearly, that you need cheese. …
Milano Cookies: yes, those sinfully delicious flat cookies with chocolate filling popularized by Pepperidge Farm. Although often referred to as an “European Cookie,” Milano Cookies …
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Tag: bakery