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Category Archive: Main Course

Italian Wedding Soup

Italian Wedding Soup

One of the little stories I love to tell people about Italian Wedding Soup is that it has nothing to do with weddings…at all.  In …

 

Strawberry Spinach Salad with Goat Cheese, Pancetta, and Bourbon Candied Pecans

Strawberry Spinach Salad with Goat Cheese, Pancetta, and Bourbon Candied Pecans

The beginning of this week brought some seriously wonderful experiences as I am happy to announce (finally!) that my long obsessed-over-manuscript, The Fresh Table: Cooking …

 

Chicken Caesar Salad

Chicken Caesar Salad

A good Caesar Salad recipe has been wanting for a while here on Clearly Delicious.  As I’m not entirely certain why it took me so long …

 

Green Goddess Pizza: Pizza with Artichokes, Spinach, Pea Pesto, and Cannellini Beans

Green Goddess Pizza: Pizza with Artichokes, Spinach, Pea Pesto, and Cannellini Beans

I love the ease with which any kitchen can be turned into a homemade pizzeria.  Combine a simple combination of yeast, warm water, and bread flour …

 

Tortilla Soup

Tortilla Soup

In the wake of New Years resolutions–to lose weight, to eat right, or to save more money–I find that soup motivates me to achieve any …

 

Bowtie Spinach Pesto Pasta with Wild Mushrooms

Bowtie Spinach Pesto Pasta with Wild Mushrooms

I’ll be the first to admit that warm pasta may not be the perfect dinner item for my winter skinny jeans.  Every woman reading this …

 

Mastering the Art of French Food Blogging Clichés: Julia Child’s Bouef Bourguignon (Beef Stew in Red Wine with Bacon, Onions, and Mushrooms)

Mastering the Art of French Food Blogging Clichés: Julia Child’s Bouef Bourguignon (Beef Stew in Red Wine with Bacon, Onions, and Mushrooms)

I knew this day had to come eventually…the day when I utterly and totally stooped to the world of food blogging clichés, and….I LIKED IT. You see, here’s …

 

Pork with Tamarind, Dates, & Rice: A Stonehouse 27 Recipe Challenge & Giveaway!

Pork with Tamarind, Dates, & Rice: A Stonehouse 27 Recipe Challenge & Giveaway!

One of the best things about being a food blogger are the little perks.  Every now and then, I receive free items from food companies …

 

Artichokes with Red Pepper Aioli

Artichokes with Red Pepper Aioli

Readers of Clearly Delicious may not be surprised to find that I love my greens.  Spinach? Love it.  Zucchini? Love it.  Edamame? Love it.  Artichokes? …

 

Grilled Veggie Plate with Hummus

Grilled Veggie Plate with Hummus

 On a recent dinner date in Baton Rouge, my dining companion and I had come to a cross-roads–he, the Canes-eating, fried food LSU football fan …