Baked Eggs with Bacon and Thyme
This past week, I decided that what I really wanted for Christmas was to update and organize my spice rack. Baton Rouge is host to …
This past week, I decided that what I really wanted for Christmas was to update and organize my spice rack. Baton Rouge is host to …
Last fall, I remember hoping, praying, and dreaming of the day when I could wear my fall boots, sheer black tights, and floppy motorcycle jacket. …
I think you know you’ve gone too far down the path of foodie-dom when you decide that anything can be stuffed. That Eggplant? Stuff it. …
Stuffed Mushrooms are inevitably a crowd pleaser. But for some reason, they get a bad a rap. Stuffed Mushrooms are too easy, they’re too American, they’re …
I’ve said it before, and I’ll say it again: I don’t normally eat pasta. It’s just…well…decadent, and often a big treat. But, that’s a good thing. …
Croque Monsieur: the classic French ham and cheese sandwich. When most food bloggers write about this dish, they have a compelling, nay personal relationship to …
One of the best parts about having a food, cooking, and recipe blog is that you have a pretty fantastic excuse for cooking comfort foods, …
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Tag: parmesan