Spring Frittata with Kale, Shallots, and Tomatoes
Every morning, I wake up…starving. I’m not much of a late-night snacker, so when the alarm goes off at 7:00 a.m., it’s been a while …
Every morning, I wake up…starving. I’m not much of a late-night snacker, so when the alarm goes off at 7:00 a.m., it’s been a while …
Last Monday, Rhett and I were invited to a pot-luck of sorts at our friends Erica and Rob’s house with the promise of black bean …
“Helanaaaaaaaaaaa, I have 100 tomatoes. Do you want to make some sauce?” my lovely and darling Jessica asked last week. I’m kind of crazy about the …
Every Saturday, I attend the Baton Rouge Farmer’s Market (“Red Stick Market“) with my boyfriend for the best kind of weekend ritual: shopping and tasting …
Last fall, I remember hoping, praying, and dreaming of the day when I could wear my fall boots, sheer black tights, and floppy motorcycle jacket. …
“I’m obsessed with Smitten Kitchen” Dr. Robert Hamm said to me the other day. Curious to see whose blog could peak the attention of said …
“Corn, 20¢ a piece,” the sign at Southside Produce Market reads. I grab two bags and begin stuffing them with ten ears of corn. 10 ears …
Since my recent visit to Maine, I have wanted nothing more than to indulge in clams, mussels, and other delicious sea fare. Having found a …
No dish bridges the gap between summer and fall like Tomato Basil Soup made from fresh, ripe, burgundy red tomatoes. In the South, we frequently …
Sometimes, you just know a dish is going to taste amazing based entirely on its presentation. The colors, the smell, the way it all magically …
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Tag: tomatoes