LOUISIANA COOKING

-a world of culture, food, and history, but where to start? – 

Louisiana Ag Center

Louisiana Farmer’s Markets Directory

Louisiana & Lower Mississippi Valley Collection at Hill Memorial Library (LSU)

Southern Food and Beverage Museum in New Orleans, LAPots and Pans Project, “Lena Richard Exhibit & Oral History Project,” and Menu Collection Project”

“Alligator OK to eat on Lenten Fridays, archbishop clarifies”: Letter from New Orleans Archbishop of New Orleans dubs alligator “OK” to eat during Lent